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Dutch Baby Pancake

Name: Dutch Baby Pancake
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 3 eggs; ½ cup all-purpose flour; ½ cup milk; 1 tablespoon maple syrup; ¼ teaspoon salt; ½ teaspoon vanilla extract; 3 tablespoons unsalted butter; Sugar Momma dessert spice, for serving; Fresh berries, for serving

By Daniel Kretz

Tagged:

Breakfast & Desserts Sugar Momma Vegetarian

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Dutch Baby Pancake

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