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Godfather Bread Dip

By Daniel Kretz

If you’ve ever found yourself at an Italian restaurant tearing through the bread basket before the entrees arrive, you’ll appreciate this simple recipe. Our Godfather Bread Dip captures that same savory, comforting experience at home. Using Flavor Seed’s The Godfather Italian seasoning, organic extra virgin olive oil, and a sprinkle of Parmesan, this dip is bursting with bold, classic flavors. It comes together in minutes and pairs perfectly with warm, crusty bread for a satisfying start to any meal or a delicious snack on its own.

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The Best Italian Bread Dipping Oil Recipe with The Godfather Seasoning

This simple yet flavorful Italian dipping oil comes together in seconds and makes the perfect starter or snack. Bold herbs, nutty parmesan, and rich olive oil – just add crusty bread and you're set.

Author
Adam Jenkins
Prep Time
5 minutes
Servings
2-4
Cuisine

Mediterranean

Ingredients

  • 2 tbsp organic extra virgin olive oil (EVOO)
  • 1 tbsp The Godfather Italian seasoning
  • 1 tbsp organic grated Parmesan cheese
  • Your favorite crusty bread (ciabatta, sourdough, or focaccia work great)

Directions

  1. In a small dipping bowl or shallow dish, pour in the olive oil.
  2. Sprinkle The Godfather seasoning evenly over the oil.
  3. Top with grated Parmesan.
  4. Let sit for a minute or two so the herbs can bloom in the oil.
  5. Serve with warm, sliced bread and dip away.

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